Frontier Coriander, Ground (1x1LB )

Warm and citrusy at the same time, Frontier Coriander Seed is enjoyed in curries and chili, cookies and

cakes. A sister to cilantro -- both come from the same plant -- coriander seed has a lovely, fragrant

aroma once ripened. All parts of the plant are edible, but the fresh leaves and the dried seeds

are the parts most traditionally used in cooking.